Back to Additional Resources Introduction to Certified Organic Production and Record Keeping An overview of certified organic production including general principles, certification process, considerations & benefits, production and management implications, records & record keeping, transitioning options, and support and self-education. Posted in Resources View Next Resource An overview of certified organic production including general principles, certification process, considerations & benefits, production and management implications, records & record keeping, transitioning options, and support and self-education. Share this post Recent Posts St. Brigids Creamery May 10, 2024 Cullens Foods & Holzworth Farms May 10, 2024 Southbrook Vineyards May 10, 2024 Ferme Houle Farm May 10, 2024 Yorkshire Valley Farms: Eggs May 10, 2024